For the last few Fridays I have been posting some of my favorite 1950s and 60s film strips, which are always good for a laugh, and of course laughter and love go hand I hand. Today I have one of my favorites What To Do On A Date in which a mid century teen wonders how to keep a girl entertained. (I actually have two versions here the original and the version that was riffed by the television show MST3K). Hope you get to share a laugh today with one you love and don't forget to See Beautiful
Oh and if you want a sweet treat here is a recipe for
Red Velvet Cakes with Cream Cheese Frosting:
Cupcakes
2 2/3 cups all purpose flour
6 tbsp unsweetened cocoa powder
1 tsp baking soda
1 1/2 cups salted butter (at room temperature)
2 cups plus 4 tbsp sugar
4 eggs
2 tbsp red food coloring
1 tbsp vanilla extract
1 cup buttermilk
2 tsp white vinegar
Cream Cheese Frosting
1 lb cream cheese (at room temperature)
1 stick butter (at room temperature)
1 tsp vanilla extract
1 box confectioners sugar
Preheat the oven to 350 and line 24 cupcake tins with paper liners. In a large bowl whisk flour, cocoa, and baking soda together. In an electric mixer fitted with the paddle attachment beat the butter until light and fluffy and then add the sugar and beat for 3 minutes. Add the eggs one at a time beating well and scraping down the sides of the bowl after each addition. Add vanilla and red food coloring and beat at low speed. In a measuring cup combine the butter milk and 2 tsp vinegar. Add the butter milk mixture and flour mixture into separate additions beginning and ending with the buttermilk (so add buttermilk mixture 3 times and flour twice). Beat well after each addition. Spoon the batter into cupcake papers and bake for 18-21 minutes until a toothpick comes out clean. Cool in the pan for ten minutes and then transfer to wire racks to cool completely. Frost with the cream cheese icing.
Cream Cheese Frosting
Beat the cream cheese and butter together in an en electric mixer until light and fluffy (one minute on high speed and then 3-4 minutes on medium speed). Mix in vanilla extract and add the powdered sugar and beat until smooth.
Im on winter break from teaching next week so I will be forgoing blogging to spend some extra quality time with my fur babies. I hope everyone has a great week.
Red Velvet Cakes with Cream Cheese Frosting:
Cupcakes
2 2/3 cups all purpose flour
6 tbsp unsweetened cocoa powder
1 tsp baking soda
1 1/2 cups salted butter (at room temperature)
2 cups plus 4 tbsp sugar
4 eggs
2 tbsp red food coloring
1 tbsp vanilla extract
1 cup buttermilk
2 tsp white vinegar
Cream Cheese Frosting
1 lb cream cheese (at room temperature)
1 stick butter (at room temperature)
1 tsp vanilla extract
1 box confectioners sugar
Preheat the oven to 350 and line 24 cupcake tins with paper liners. In a large bowl whisk flour, cocoa, and baking soda together. In an electric mixer fitted with the paddle attachment beat the butter until light and fluffy and then add the sugar and beat for 3 minutes. Add the eggs one at a time beating well and scraping down the sides of the bowl after each addition. Add vanilla and red food coloring and beat at low speed. In a measuring cup combine the butter milk and 2 tsp vinegar. Add the butter milk mixture and flour mixture into separate additions beginning and ending with the buttermilk (so add buttermilk mixture 3 times and flour twice). Beat well after each addition. Spoon the batter into cupcake papers and bake for 18-21 minutes until a toothpick comes out clean. Cool in the pan for ten minutes and then transfer to wire racks to cool completely. Frost with the cream cheese icing.
Cream Cheese Frosting
Beat the cream cheese and butter together in an en electric mixer until light and fluffy (one minute on high speed and then 3-4 minutes on medium speed). Mix in vanilla extract and add the powdered sugar and beat until smooth.
Im on winter break from teaching next week so I will be forgoing blogging to spend some extra quality time with my fur babies. I hope everyone has a great week.
You all look beautiful.
ReplyDeleteHappy Valentine's Day to you all!
Dip and Elliot x
Have a beautiful Valentine's Day and enjoy your time off!
ReplyDeleteHappy Valentines Day
ReplyDeletehugs
Mr Bailey Hazel & Greta
Share the dogginess, share the love... and keep on wagging! Happy Valentine's Day!
ReplyDeleteHappy Valentines Day!
ReplyDeletelove
tweedles
Sorry we are late over because of the time difference but Happy Valentine's to you and all your love one. Have a super Saturday.
ReplyDeleteBest wishes Molly
These photos are very sweet! We hope you had wonderful Valentine's Day xoxo
ReplyDeleteI hope you had a wonderful Valentines Day! Jen says she thinks she's seen one of them clips before. If there's any cake left over, can I have some?
ReplyDeleteOh we are sooooo behind. Hope you had a wonderful Valentines and those sound yummy :) xxoxxx
ReplyDeleteMollie and Alfie
Yes, pretty please!!! Red velvet + cream cheese frosting sounds like taste bud heaven to me! You always share such appealing, easy to make recipes, dear Kate, thank you!
ReplyDeleteEnjoy your winter break!
♥ Jessica
I'm sure that even as a write this you are enjoying some lovely quality time together. And probably eating something very delicious :-)
ReplyDeleteSorry I missed you on Valentine's Day - hope it was
ReplyDeletewonderful!
Stewey
Hope you guys had a great Valentine's Day! I love your festive outfits. And look at how big a sweetheart Bob is in that photo! Thanks for the MST3K clip, too - my dad likes that show.
ReplyDeleteHope your mom had a nice week off and got lots of play and snuggle time with all of you.
-Love,
Sid.